清蒸魚 (qīngzhēng yú) A really simple dish that requires only the most basic arsenal of Chinese ingredients.
Cucumber Salad 涼拌黃瓜 (liángbàn huángguā) A lightly pickled salad commonly served in Taiwan as a zesty appetiser.
Cold Noodle Salad 台式涼麵 (táishì liàng miàn) Taiwan has many refreshing drinks, snacks and appetisers to keep you cool in summer, but actual cold meals are hard to find, so you can count this easy noodle salad with a tangy sesame dressing as a rarity.
China consumes far more pork than any other country, and not surprisingly has the largest pig population in the world. Pork so dominates the meat market that if a dish name includes the word meat, you can be fairly certain that pork is what is meant … more