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Soybean, the World’s Largest Source of Cooking Oil

Soybeans contain 18% fat, more than any other legume except for peanuts (which are technically a legume). Chickpeas for example, lag way behind with 5%.

Source: The Oxford Companion to Food

 
 



 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 
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Is Chop Suey Chinese or American?

Chop suey. Sounds Chinese, looks Chinese. There was no reason to question its Chinese credentials, until word slowly started to spread that chop suey is not really Chinese at all, but a dish invented in America for American tastes. Chop suey was first concocted in … more

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